Lighter Christmas Pudding with Spiced Crème Anglaise

This is the Christmas pudding I make every year, and the only one I can remember my mother making. It’s lighter than the traditional variety, but the flavours are still rich and complex. It will convert a Christmas pudding-hater, and win over even the most ardent traditionalist. I couldn’t imagine Christmas without it. This slightlyContinue reading “Lighter Christmas Pudding with Spiced Crème Anglaise”