This was my submission to the Platinum Pudding Competition: Her Majesty is said to enjoy a particular cocktail now and again, made using a gently spiced, fortified red wine as the base. Evoking flavours of blackcurrant, citrus and a hint of spice, this fortified wine serves as the inspiration for a truly celebratory pudding toContinue reading “Fortified Platinum Trifle”
Tag Archives: trifle
Lemon Trifle
This is an intensely lemony, dreamy dessert that falls somewhere between a trifle and a tiramisu. Though there are a few steps, they’re all very easy – and very worth it. As you work through the recipe, use a fine zester for the lemons, taking care not to zest the bitter white pith. Speaking ofContinue reading “Lemon Trifle”
Caroline Feeds 