mussels – Caroline Feeds

Crispy Baked Mussels on the Half Shell

I have written previously on the merits of mussels. This is a fun party dish that combines the elegance of steaming in white wine with the fun of a crisp canapé. It works best with large mussels because you are cooking them twice, thereby reducing the risk of overcooking. But of course, you don’t alwaysContinue reading “Crispy Baked Mussels on the Half Shell”

We Should All Be Eating Mussels

Mussels are one of my absolute favourite things to eat. They were actually the first thing I ever cooked for my (now) husband. He was dead impressed – and you will be, too. In addition to being really delicious, mussels have so much going for them. They’re cheap, elegant, easy and quick to cook, lowContinue reading “We Should All Be Eating Mussels”