A great way to use up leftover lamb, this pie is packed full of vegetables, spices and different textures. While the various stages take a little time to complete, none are hard, and the end result is infinitely rewarding. As a bonus, next time you have vegetarian guests to feed, simply omit the lamb forContinue reading “Spiced Squash, Lamb and Spinach Phyllo Pie”
Tag Archives: Leftover lamb
Spiced Lamb with a Blanket of Herbs and Onions
This is an unusual, exciting and really delicious plate of food. The lamb is gently spiced, sweet and crispy, and its heavy blanket of greenery and red onion adds a very welcome hit of freshness. Pack it into pita breads with a quick stir-together sauce for a spectacular Eastern Mediterranean-inspired dinner. Feeds 4 Ingredients HalfContinue reading “Spiced Lamb with a Blanket of Herbs and Onions”
Caroline Feeds 