Lovely for breakfast or as a light dessert, this is one of the easiest and most delicious ways to eat rhubarb. Go for forced rhubarb, if you can, for the hot pink hue. Feeds 4 Ingredients 400g rhubarb, trimmed and cut into 3-inch pieces 75g sugar (about half a cup) 400g thick Greek yogurt (plain,Continue reading “Rhubarb Fool”
Tag Archives: greek yogurt
Tzatziki
It’s worth the small effort to make your own – use the thickest Greek yogurt you can find. Ingredients 1/2 cucumber 1 large clove of garlic Juice of 1/2 lemon Salt and pepper 1 cup plain Greek yogurt 1 tbsp fresh chopped mint Method: Slice the cucumber lengthways and use a spoon to scoop outContinue reading “Tzatziki”
Caroline Feeds 