Zucchini Parmigiana

When I’m trying to cut calories and eat as healthily as possible, I need lots of warm, comforting food to stave off any feelings of deprivation (or desperation). This really delivers. Hot, bubbly, full of vegetables, and ready in about an hour. I don’t claim any particular credentials in nutritional science, but I reckon halfContinue reading “Zucchini Parmigiana”

Curried Squash Soup

Sweet and spicy and perfect for warming up on a cold day. Leaving the skin on the squash adds a lot of flavour and nutrition – and it’s so much easier than peeling! Take the time to blend thoroughly for a smooth, glossy soup. Makes 6 bowls  Ingredients 1 x 2lb butternut squash, rinsed OliveContinue reading “Curried Squash Soup”